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Wednesday, June 2, 2010

Nesha's Moon Pie

Moon Pie

1 cup Water
1/2 butter

Bring to a boil. Take off heat. Add 1 cup flour and stir fast until it makes a pastry ball. Let cook for 5-10 min. Mix in 4 eggs one at a time.
11X14 pan. Bake at 400. for 30 Min. Put in fridge

2 boxes of Vanilla Instant Pudding. Follow box instructions.
1 OZ cream cheese (whip first)

Put on top of pastry then add whip whip cream and chocolate hard shell.

Enjoy.

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